La Casona Restaurant
Specialty in retinto meats and fish from the area prepared on a charcoal barbecue.
Its star dish is the tataki of Iberian sirloin with guacamole, winner of a gastronomic price, The ibeian tapas route
Extensive wine list highlighting the wines of the region of Cádiz.
The food is exquisite, of great quality, pleasant ambience, as well as the friendly attentive treatment of the staff.
Open: 13.00 - 16.00 / 20.00 - 23-30